Suzie leaves for meat
By VicentaLakin
I was going to put it in the air fryer. It's just a lot of slices of meat, and if you can't put it down in the air, if you use the oven, you can fry it。
Recipe Recommendations
- su ziye appropriate amount
- pork belly 8 pieces
- spicy cabbage appropriate amount
- edible oil Xiao Xu
- salt Xiao Xu
- chicken essence Xiao Xu
- soy sauce Xiao Xu
Steps for Suzie leaves for meat
1
Fresh meat slices。
2
Enrich the bowl with salt。
3
Put the chicken on。
4
Put peanut oil。
5
Let them smoke。
6
A half an hour's grab and a half。
7
Take the sod leaves。
8
Clean up the dish。
9
Get the cabbage and put it in。
10
Hot pan cold oil。
11
Hot meat chops。
12
I'll just turn over and fry the meat and yellow。
13
Load。
14
The finished product。
15
吃的时候Take the sod leaves。
16
You can enjoy the good food if you roll it with fried meat and spicy cabbage。