Cracker egg steam
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- cabbage appropriate amount
- vermicelli appropriate amount
- eggs two
- carrot appropriate amount
- onion appropriate amount
- mushrooms appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- boiling water appropriate amount
- hot and sour
- steamed
- an hour
- simple
Steps for Cracker egg steam
1
Half of the flour is filled with water and half of the cool water is evenly mixed。
2
Noodles swung for about half an hour。
3
Carrots, mushrooms, powder bar softly cut。
4
Eggs are broken, onions and ginger are cut。
5
It's hot and hot in the pan。
6
Put them in carrots and mushrooms, pelican oil, soy sauce, fragrance。
7
Cracked cabbage with salt and dry water put in the pap。
8
The salt mix is even。
9
Wake up and change the face to the same size of the agent skin。
10
Put the package in the cage box。
11
The pot is boiled and put in the cage。
12
Fifteen minutes in the pot。
13
Common practice, for your information。
14
It's perfect with red oil and vinegar。Cracker egg steam Make Tips
Tasty low-fat vase. Amy must try it