Pfft
By VicentaLakin
Recipe Recommendations
- Qingyuan chicken half a
- flower glue appropriate amount
- mushrooms appropriate amount
- Jiang appropriate amount
- red onion appropriate amount
- ginger a little
- oil appropriate amount
- oyster sauce a little
- 䓤 appropriate amount
- soy sauce a little
- pepper a little
- xylitol a little
- salt a little
- raw flour water a little
- peanut oil a little
- rice wine a little
- salty and fresh
- braised
- an hour
- senior
Steps for Pfft
1
Ready: chicken, hairy gel, mushrooms, ginger, red onions。
2
First we clean the chicken, then we clean it twice with flour and water。
3
Then you put the pickles in, and the gingers scratched for 15 minutes。
4
The mushrooms are cut in pieces。
5
The gel also removes the impurities and washs the spare。
6
Hot pots will be ginger, red onions fried。
7
We'll cook the chickens in the pot。
8
Three minutes later, turn the other side and fry。
9
The two-faced fragrances are then put in the mushroom block and then boiled with open water on the table with the food, and the fire breaks open, and the lid is covered with a flaming table for 15 minutes。
10
That's 15 minutes later。
11
Put the gel in, add a little bit of stork and then continue to boil for 15 minutes。
12
It's time to open the lid and gather the juice。
13
The finished chart。
14
The finished chart。