Snowbread tofu
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- old tofu appropriate amount
- potherb mustard appropriate amount
- flour appropriate amount
- onion appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Snowbread tofu
1
Cardiac cutting。
2
The snow leaves are cut thin and dry。
3
Slice。
4
Old tofu crushes mud。
5
All the food is put together, salt, garlic, a little sugar。
6
Combination to the ground。
7
Split it into four pieces。
8
Flour with water and soft pasta with a one-hour shampoo (about 1:75 per cent of powdered water, with more water and more soft bread if the cooking is more skilled)。
9
The noodles were divided into four。
10
Each side agent is made into a thin circle in the middle thick and placed in a snow cabbage。
11
Shut up and put it down。
12
Squeeze, squirt into pancakes。
13
A pan with hot brushing, and a pan with waffles。
14
Turn it over again, turn it over a few times to ripen it。
15
Cut and eat。