Routine lamb chops
By VicentaLakin
A sheep under the age of five
Recipe Recommendations
- lamb chops 500G
- white radish 1 piece
- onion 1/2
- onion ginger appropriate amount
- garlic sprouts 1 piece
- coriander 2 pieces
- Xinjiang pepper of 3
- peppercorns 4g
- salt 3g
- cumin powder 6G
- chili noodles 6G
Steps for Routine lamb chops
1
A white radish to wash, cut into a roller。
2
1/4 onion slices, 4 ginger chips, 1 small spoon of pepper 4 grams。
3
1/4 onion cutting, 3 Xinjiang precipitine slices, 1 garlic seed cut, and 2 cuisine cut。
4
500 grams of sheep in cold water, onions, ginger chips。
5
When the foam is boiled, the hot water washes the leachate。
6
The boiler with water is put in lamb chops, white carrots, ginger chips, onion chips, white peppers, and light fire is cooked for 45 minutes。
7
It's time to pick up the radish, with a little spoon of salt 2 grams, a little bit of white pepper, with garlic and fragrance。
8
♪ In hot lamb soup, fragrance ♪
9
I'm going to get the roasted lamb out of the water。
10
Less oil in the pot, lower lamb chops, and the middle fire burns to two sides。
11
It's a hot piece of pepper, and it's even with onions。
12
Add 3 grams of salt, 6 grams of pepper pasta, 6 grams of zealoni (adjusted for individual populations)。
13
Full and even。
14
[Whispering lamb chops]
15
It tastes freshRoutine lamb chops Make Tips
We'll adjust the use to the population