The dumplings
By VicentaLakin
Recipe Recommendations
- flour 250g
- cabbage 1
- vermicelli 0.5g
- fungus 2g
- salt 2 tablespoons
- MSG 1 scoop
- sesame oil small amount
Steps for The dumplings
1
Get the cabbage bars, the sauce。
2
Molybone。
3
Scrambled the crumbs of cabbage onions and poured them into wood。
4
Put the noodles on the rise。
5
Cut into pieces and slam the ball。
6
Skin out。
7
Packed into dumplings。
8
Put it in the pot。
9
Cook it and flourish。The dumplings Make Tips
Don't cook dumplings too bad。