White fried meat
By VicentaLakin
Recipe Recommendations
- Zizania of 2
- tenderloin 1 block
- carrots half a
- soy sauce 20ml
- white sugar 2g
- cooking wine 10ml
- salty and fresh
- fried
- ten minutes
- simple
Steps for White fried meat
1
Get the ridge ready。
2
Sliced rinds for 10 minutes, white for skin slices, carrots for skin slices。
3
Boiled water in the pot is half a minute in white。
4
Cooking oil ready。
5
In the pot, cooking oil is cut in the spinal cord to color。
6
Put in gel and carrots for half a minute。
7
Incoming。