Cowboy bones

By VicentaLakin

Cowboy bones
The Guangdong people like to eat veggies, such as chickens, intestines, chickens and tofu, and have bouquets and bones, so they have the whole cowboy bone。

Recipe Recommendations

  • cowboy bone 约400 grams
  • onion one
  • red onion one
  • chives 1 tree
  • ginger 1 block
  • green pepper art. 1
  • garlic 5-merous
  • soy sauce 1 tablespoon
  • oyster sauce 1 tablespoon
  • liquor 1 tablespoon
  • Mix pepper 1/2 teaspoon
  • pepper powder 1/2 teaspoon
  • corn starch 1/2 tablespoon
  • refined salt 1/4 teaspoon

Steps for Cowboy bones

  • Make Cowboy bones step 0
    1
    I'll put cold water in the bones of the cowboys who bought them
  • Make Cowboy bones step 1
    2
    (a) Cowbones are taken clean into a bowl and added to one large spoon, one large spoon of platinum oil, one large spoon of white wine, one small spoon of mixed pepper powder, one small spoon of pepper powder and one large spoon of corn starch
  • Make Cowboy bones step 2
    3
    (b) Hand-stamping, 30 minutes static
  • Make Cowboy bones step 3
    4
    Cut the onions apart from the green and the white, cut the garlic in half, slice the red onions, slice the ginger slices, slice the peppers, slice the onions and cut the silks with a few onions
  • Make Cowboy bones step 4
    5
    (a) On the boiler, with oil on the floor, with a fire and a cowboy bone
  • Make Cowboy bones step 5
    6
    (a) To fry the bones of the cowboys to six to seven years of maturity, and to draw one side and add onions, red onions, ginger, peppers and onions on the other side
  • Make Cowboy bones step 6
    7
    (b) The smell of the scent
  • Make Cowboy bones step 7
    8
    Add onion chips and flip them
  • Make Cowboy bones step 8
    9
    let's see, the bottom of the pot is burning to the bottom, squeezing to the bottom, the sound of the oil stars is jumping, which is not what the cantonese say
  • Make Cowboy bones step 9
    10
    Pour a quarter of a spoon of salt and flip it a few times
  • Make Cowboy bones step 10
    11
    Put out the fire, throw it in green, and eat the whole meal, and start. Come on, Enjoy

    • Cowboy bones Make Tips

    1. Any person who is made of cuisine, halogenated meat, red roasted meat or hot fried meat has a much greater smell of red onions than ordinary onions; second, the bottom of the casserole cannot be cold and hot, and the cold and hot rush will explode, and when the casserole is moved, give you a convenient way of pouring a coarse salt onto the board, and then the casserole will not explode, and the hot casserole can also be placed on the shelf of bamboo or wood; and third, the penner uses international utensils, not the spoons and cups that we normally use for cooking, baking, etc., of any food, etc。

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