Plumsy Dutch beans
By VicentaLakin
Recipe Recommendations
- plum meat 80g
- Tricholoma 80g
- snow peas 40g
- edible oil half a spoonful
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Plumsy Dutch beans
1
Food wash。
2
Mouth-slice。
3
Dutch beans cut。
4
Plum slicing。
5
It's cold。
6
Micro-pot。
7
Put on the mushrooms。
8
Cook the pot for two minutes。
9
I've got to get out of here。
10
Dutch beans。
11
Hot and colored。
12
With the meat and the mouth。
13
Hot pots with cold oil and hot salt。
14
Put all the food on fire。
15
About two minutes。
16
The finished product。