Soup
By VicentaLakin
Recipe Recommendations
- crucian carp half a
- beef 100 grams
- pettitoes v. 1
- jujube 3 pieces
- Hawthorn appropriate amount
Steps for Soup
1
Get the pig's feet off。
2
Let's go。
3
Beef。
4
The violet sand pan and water are inserted into the above-mentioned material。
5
Put the lid on. Put the power on to the automatic。
6
Take off the oil in 12 hours。
7
Save the juice for the bowl soup。Soup Make Tips
(c) The role of the soup: to make up for its blood, which is freshly operated, weak and under-intelligent, which is consumed for three days. I usually drink it once for three days, and now my hair's not dyed, black, and I'm strong. Don't add any sauce to the soup. An empty drink。