Radish scallop and chop soup
Ingredients: salt,carrots,white radish,scallops,pork chops,ginger
Recipe Recommendations
- pork chops 400 grams
- white radish half a
- carrots in 1
- scallops 1 small
- salt appropriate amount
- ginger appropriate amount
Steps for Radish scallop and chop soup
1
A large collection of ingredients
2
Wash the small ribs and put them in boiling water for a short time, then rinse them off with clean water
3
Cut white radish and carrot hob into slices
4
Pour the white radish, carrot, cooked scallops and chop into the purple sand pot
5
Pour appropriate amount of water into the ingredients, and add a few slices of ginger
6
Bring to the heat, turn to low heat and cook for another hour, add appropriate amount of salt, and set offRadish scallop and chop soup Make Tips
This dish is very simple and delicious. The soup with scallops is really sweet and fresh. If you like a strong taste, you can add appropriate amount of pepper and sesame oil after starting the pan.