Soy sauce
By VicentaLakin
Soybeans。
Recipe Recommendations
- tofu skin 1 bunk
- leek 1 handful
- beef 1 block
- salt 1g
- chicken essence 1g
- soy sauce 2 tablespoons
- vinegar 1 scoop
- starch 1 scoop
- sesame oil 1 scoop
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy sauce
1
The food is simple, soy-skin, and soybean and meat can be cooked。
2
It's not pickled。
3
Let's get a spoon of juice and starch。
4
Put a little red burn。
5
A spoon of vinegar。
6
It's like this。
7
Burn oil。
8
Put the meat on。
9
Fried。
10
Bean chips。
11
Put a few spoons of water。
12
Pumping in。
13
Put the salt in。
14
Chicken。
15
And lastly, the cauliflower。
16
It'll be a little soft for a while。
17
Put in the freshly picked juice。
18
It's easy。Soy sauce Make Tips
The starch can't be put on. See what you like. Do it, baby。