Meatloaf, Dutch beans
By VicentaLakin
Recipe Recommendations
- fragrant dried 2 blocks
- snow peas 115 grams
- meat 100 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Meatloaf, Dutch beans
1
Food products: dry, Dutch beans (cleaned), meat chips。
2
Slice the dry on the board。
3
The Dutch soybeans were torn open in a water pan for two minutes before they were recovered。
4
It's hot and hot. It's hot and hot。
5
Then, a proper amount of wine。
6
With appropriate soy sauce。
7
Turn it up。
8
然后，合入切好的香干和焯好的荷兰豆Turn it up。
9
Finally, a proper amount of salt。
10
A proper amount of flavor。
11
It's just a touch。