Shrimp pickles
By VicentaLakin
Recipe Recommendations
- shrimp skin 30 grams
- leek 155 grams
- Zizania 2 strains
- soy sauce appropriate amount
- salt appropriate amount
Steps for Shrimp pickles
1
Food: shrimp skins, pickles (cleaned part), white。
2
Purge the husk and wash it out。
3
Put a thicker silk on the board。
4
It's hot and hot。
5
Then, a proper amount of water。
6
Turn it up。
7
Then, with appropriate soy sauce。
8
Plus a proper amount of salt。
9
调味Turn it up。
10
Finally, it's ready to go with shrimp skins and pickles。