♪ ♪ Spice-sweet bean fire ♪
By VicentaLakin
Recipe Recommendations
- squid appropriate amount
- lean meat appropriate amount
- sweet idol appropriate amount
- Jiang appropriate amount
- Shallots appropriate amount
- dried chili appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for ♪ ♪ Spice-sweet bean fire ♪
1
Squid tore off the membrane and clean up。
2
Cut first, cut in small pieces。
3
Squid water in boiling water, not long enough, so that the squid can be caught。
4
Sweet beans clean up。
5
A little salt is added to the boiling water, and sweet bean bean bean bean is put into it for three minutes, and it has been coldened。
6
Fire onions, gingersy, dry peppers。
7
Liquor with meat, raw smoke and sodium mix for 10 minutes。
8
It's hot and hot in the pot, and it's filamentated。
9
Put it in the ginger peppers。
10
Put sweet peas and squid on the table for a while, with salt and wine。
11
The finished chart。