Tea tree mushroom bone laohuo soup
By ElvaGoyette
Ingredients: salt,chestnut,red dates,tea tree mushroom,onion,Jiang
Recipe Recommendations
- red dates appropriate amount
- tea tree mushroom appropriate amount
- chestnut appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- onion appropriate amount
Steps for Tea tree mushroom bone laohuo soup
1
Pour water into the pan and mix the pig tail bones. After the fire is boiled, turn off the heat and pick up the pig bones. The purpose is to blanch the pig's tail bone to make blood, so that the soup will be clearer and sweeter. Soak the tea tree mushroom until soft, remove the shell of the chestnut, wash the red dates, and cut a few slices of ginger.
2
Put water in the tile-making soup pot, and put the pig tail bone, red dates, and chestnut in together.
3
Cover and bring to a boil over high heat for about 10 minutes.
4
Pour down the tea tree mushroom, wait until it is boiled again, turn to low heat and simmer for about 2 minutes and turn off the heat.
5
Add salt, sprinkle with chopped green onion, and the delicious old fire soup will be ready.Tea tree mushroom bone laohuo soup Make Tips
Tea tree mushroom can be made into several soups, such as black-chicken tea tree mushroom corn soup, tea tree mushroom bone corn soup, etc. to change the taste. It is also a good choice.