The veal pan when it's hot
By VicentaLakin
Recipe Recommendations
- beef rolls appropriate amount
- tofu appropriate amount
- bean skin appropriate amount
- Yuba appropriate amount
- fungus appropriate amount
- green vegetables appropriate amount
- cauliflower appropriate amount
- onion appropriate amount
- garlic appropriate amount
- hot pot base appropriate amount
- oil appropriate amount
- salt appropriate amount
- water appropriate amount
- pepper appropriate amount
Steps for The veal pan when it's hot
1
Tofu and bean skin wash and change the knife。
2
Roasted bamboo and mussels are immersed early and cleaned up。
3
The vegetables and vegetables are washed and replaced。
4
Onions and garlic wash and change knives. Fire pots ready。
5
It's hot and hot in the pot, and it smells like peppers。
6
Put it in garlic, and the base of the fire pot smells。
7
Put in a proper amount of water to boil。
8
Add mackerel and wooden ears to cook。
9
Add bean curd and bean skin in turn。
10
Put it in the beef roll and boil it。
11
Once again, let's boil the vegetables and vegetables。
12
The salt is added according to its taste。
13
It's a nice pot of stew。The veal pan when it's hot Make Tips
Enjoy your life