Roasted chicken
By VicentaLakin
I don't want to go home and have a barbecue. Let's try it。
Recipe Recommendations
- chicken heart of 14
- chicken gizzards of 14
- pepper one
- sweet sauce 1 scoop
- chili sauce 1 scoop
- cooking wine 2 tablespoons
- spiced powder 1 scoop
- cumin powder 1 scoop
- sugar 1 scoop
Steps for Roasted chicken
1
Prepare the required foods, and clean, cold water for one hour。
2
Don't cut the heart open with a knife。
3
Scalding on the surface is easy to taste。
4
The chickens are cut through the middle, and the fleshy areas are slit to make them tasteful and mature。
5
The food is onions, ginger, and a large spoony onion partner in June。
6
A big spoony onion partner in June with pepper sauce。7
Two large spoons of Dalmeon ginger。
8
A spoonful of sugar, a spoonful of powdered powder, a spoonful of fragrance and a spoon of oil mixed equally for 30 minutes。
9
The chili slices small rings, a string of chicken hearts, a string of chickens。
10
Put it in the air fryer grill。
11
180 degrees baked 15-20 minutes, medium contours。
12
It's good for sesame and dust。