Mushu
By VicentaLakin
A traditional drink, a meal。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Mushu

1
Piggy spinal slice spare。
2
Mulls use warm water to bubble their hair and wash their backs。
3
Eggs torn out。
4
Piggy ridges and starch and wine。
5
Burn the oil, put it in the spinal slices of the pig, fire it to the white end of life。
6
Hot oil, onions。
7
Put the soy sauce on it。
8
Put it in the ridges and wooden ears, put salt, put a little bit of white sugar in quick fried。
9
Scrambled to the spinal cord and wood。
10
Eggs, cucumber chips, fragrance, fragrance oils, sodium。
11
Mushu。