A pig's neck
By VicentaLakin
Recipe Recommendations
Steps for A pig's neck
1
The pig's neck was purified with a fork。
2
Ginger slice spare。
3
Red onions wash clean slices。
4
Pork necks in ginger, red onions, with a proper amount of raw, platinum, old, salt。
5
Grab it evenly, pick it up。
6
Put a proper amount of corn starch in the bowl。
7
The pig's neck is covered with corn starch on both sides。
8
The hot oil in the pan goes to the neck。
9
The fire was repeated for a few seconds。
10
Just take out the dry slices from the fried neck。
11
The finished product。
12
The finished product。