Fruit and vegetable egg shrimp salad
By VicentaLakin
The salad is an English translation of three main types: fruit salad, vegetable salad and other salad. Sala uses a wide range of food items (with random mixes). Knife: Ding, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Seng, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing, Sing。
Recipe Recommendations
- bitter chrysanthemum appropriate amount
- cucumber half a
- yellow peach one
- avocado one
- sacred fruit appropriate amount
- cooked eggs one
- fresh shrimp of 4
- the juice appropriate amount
- white vinegar a little
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- mix
- ten minutes
- senior
Steps for Fruit and vegetable egg shrimp salad
1
Fresh eggs, butter。
2
Cucumbers, the fruit of the Holy Virgin。
3
Shrimp。
4
Bitter ass。
5
I didn't like salad sauce, so I made myself some salty sauce。
6
Sliced eggs。
7
Put vegetables and eggs on board。
8
Slicing cucumbers, cucumber slices, veggie slices and shrimps into the plate, squeezing into the sauce, spreading a little salt, adding vegetable and white vinegar (in accordance with their taste)。
9
A plate of vegetables, fruits, eggs and shrimp is well-nourished and coloured and cool for the summer。