Pine omelet tofu
By VicentaLakin
Spicy and delicious
Recipe Recommendations
- lactone tofu 1 box
- preserved eggs of 2
- Minced onion and garlic appropriate amount
- millet spicy of 2
- screw pepper half a
- coriander 2 pieces
- salt 1 teaspoon
- oyster sauce 1 scoop
- Very fresh. 1 scoop
- balsamic vinegar 2 tablespoons
- white sugar 1 teaspoon
Steps for Pine omelet tofu

1
One box of ester tofu, evaporated on top for about five minutes。
2
The tofu evaporates and then drys the moisture, with the cut pine eggs。
3
[Steals] Garbage paste, rice chili rings, cuisine poles, screw peppers, with a spoonful of salt, a spoonful of sugar, a spoonful of ale oil, two spoons of vinegar, a spoon of very fresh smell, a spoon of hot oil (adapted to a population taste)。
4
When the hot pot is fried with pepper, the spices are poured with hot pepper。
5
Make the juice even, and pour it on tofu。
6
Spicy ricePine omelet tofu Make Tips
We'll adjust the use to the population