Spicy chicken offal

Recipe Recommendations

• chicken gizzards appropriate amount
• chicken liver appropriate amount
• Green Beauty Pepper appropriate amount
• Red Beauty Pepper appropriate amount
• dried chili appropriate amount
• soy sauce appropriate amount
• bean paste appropriate amount
• liquor appropriate amount
• soy sauce appropriate amount
• minced garlic appropriate amount

• super spicy
• explosion
• ten minutes
• ordinary

Steps for Spicy chicken offal

1

Prepare the ingredients as shown in the picture. Chicken gizzard should be cut into flower knives, chicken liver should be sliced, and more dried chili should be prepared.

2

Remove the oil from the pan. After the oil is hot, stir-fry the chicken gizzards first, stir-fry until it changes color.

3

This is to add chicken liver and chicken gizzards and stir fry until color changes, and then serve for later use.

4

Add the bean paste to the pan again and stir fry to make red oil. Add garlic and green and red beauty pepper.

5

Put the stir-fried chicken offal into the pan and stir fry, add a small spoon of white wine to remove the fishy smell, add soy sauce to taste, color with a little soy sauce, add the lightly stir-fried dried peppers into the pan and stir fry together ~~

6

Sprinkle some cooked sesame seeds on the vegetables to increase the aroma after serving the pot. (Because bean paste and soy sauce are salty, there is no need to put salt in.) The delicious spicy chicken offal is done ~

Spicy chicken offal Make Tips

Recipe Categories

• hot dishes
• home cooking