A fan of celery
By VicentaLakin
Recipe Recommendations
- minced meat 115 grams
- fans 45 grams
- celery 260 grams
- baking soda appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for A fan of celery
1
Food products: meat powder, fans (soft in advance), celery。
2
Take the celery to the root and add a proper amount of little soda。
3
Put it in water for a moment。
4
Subsequently, the immersed celery was washed out。
5
Put it on the board。
6
It's hot and hot。
7
Then, a proper amount of wine。
8
With appropriate soy sauce。
9
Turn it up。
10
然后，合入切好的芹菜和泡好的粉丝Turn it up。
11
Finally, a proper amount of salt。
12
A proper amount of flavor。
13
It's just a touch。