Red fish

By VicentaLakin

Red fish

Recipe Recommendations

  • Pomfret art. 1
  • small yellow croaker art. 3
  • hairtail art. 1
  • ginger slices appropriate amount
  • garlic appropriate amount
  • chives appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • zero-calorie sugar appropriate amount

Steps for Red fish

  • Make Red fish step 0
    1
    Food products: gillfish (cleaned), yellowfish (cleaned), tuna (cleaned), ginger, garlic, onions。
  • Make Red fish step 1
    2
    Put the fish on the board and slice it。
  • Make Red fish step 2
    3
    Let's get a pot of oil and heat。
  • Make Red fish step 3
    4
    Then we'll go down to the mackerel, the yellowfish and the cut fish, with a proper amount of wine。
  • Make Red fish step 4
    5
    With appropriate soy sauce。
  • Make Red fish step 5
    6
    Plus a proper amount of salt。
  • Make Red fish step 6
    7
    Zero calcium sugar。
  • Make Red fish step 7
    8
    Add a proper amount of open water。
  • Make Red fish step 8
    9
    Burn it。
  • Make Red fish step 9
    10
    Then it boiled to almost the end of the soup, and put it on onions。
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