Green peppers
By VicentaLakin
Recipe Recommendations
- Zizania 2 strains
- green pepper one
- lean meat 135 grams
- corn starch appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
- MSG appropriate amount
Steps for Green peppers
1
Food products: white (shell-cleaned), pepper (seed-cleaned), skinny meat (cleaned)。
2
Skinned meat on the board。
3
Put it in the plate with a proper amount of wine。
4
With appropriate soy sauce。
5
Plus a proper amount of salt。
6
A proper amount of corn starch。
7
Add a proper amount of oil。
8
Grab the mix even, pick it up for 10 minutes。
9
Put white on the board and slice it. Cream pepper cut。
10
Then they shall be cut white and peppered into the boiling pot for two minutes。
11
We're going to get hot and hot and we're going to get our skinny meat。
12
Then the whites and the peppers are folded and made。
13
最后，With appropriate soy sauce。
14
Plus a proper amount of salt。
15
A proper amount of flavor。
16
It's just a touch。