Eggcake
By VicentaLakin
Recipe Recommendations
- purple eggplant appropriate amount
- eggs appropriate amount
- cowpea appropriate amount
- carrots appropriate amount
- flour appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Eggcake
1
The purple eggplant cut Tin, and the saline in the magnified bowl。
2
Carrot, beans cut Tiny。
3
Cheese, beans and carrots are placed together, and eggs, garlic mud, raw smoke, and ablution。
4
Put the right amount of flour in。
5
Smash it into sticky paste。
6
No sticky pot brushing oil, paste roasting。
7
Turn it over again, double it up a few times。
8
Cut into little pieces, soft eggplant cakes to eat。