stir-fried pork with lettuce

By FelixUpton

stir-fried pork with lettuce
Ingredients: salt,lettuce,fungus,MSG,soy sauce,onion,Jiang,green and red pepper

Recipe Recommendations

  • lettuce 1 piece
  • green and red pepper half a
  • fungus 5 pink
  • onion appropriate amount
  • Jiang appropriate amount
  • soy sauce a little
  • salt 1 teaspoon
  • MSG a little

Steps for stir-fried pork with lettuce

  • Make step 0
    1
    Remove the skin of the lettuce and cut into diamond-shaped slices; half of the red green pepper and cut the slices obliquely; soak and wash the fungus, and tear the small flowers.
  • Make step 1
    2
    Stir-fried shredded pork.
  • Make step 2
    3
    Oil pan, 70% heat, saute chives, ginger and garlic.
  • Make step 3
    4
    Add the lettuce slices and stir-fry well.
  • Make step 4
    5
    Pour in the stir-fried shredded pork and stir well.
  • Make step 5
    6
    Add red green pepper slices and fungus, and stir fry well.
  • Make step 6
    7
    Pour a little soy sauce.
  • Make step 7
    8
    Add appropriate amount of salt and monosodium glutamate, stir fry well, and serve.

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