Eggs and veggies
By VicentaLakin
Recipe Recommendations
Steps for Eggs and veggies
1
Food: Thin meat (cleaned into silk), green vegetables, eggs, pastry。
2
Slice the cake on the board。
3
Open the cabbage and add appropriate amounts of little soda。
4
Put it in water for a moment。
5
The immersed vegetables are then washed clean。
6
Put it on the board。
7
It's hot and hot, and it's thin。
8
And then, the egg flips。
9
Then, a proper amount of wine。
10
With appropriate soy sauce。11
Plus a proper amount of salt。
12
Taste and flip。
13
Finally, cut vegetables and pastry are ready to go。