Cream-cracker

By VicentaLakin

Cream-cracker
The weather gradually cooled down after October, and it was the skin that felt it first, which had recently been in poor condition, which had become increasingly dry. I was a lazy person who had been lazy for a week with a face on his face, who had recently made emergency repairs, had put on a face three times a week, and had only a slight improvement in the skin, so I felt that it was the king's path that needed to work on the diet and adjust my balance against the dry climate. A couple of good foods in the autumn drying, chestnuts, pumpkins, silver ears, lily... These are common food items that people prefer to eat every fall, which are easily available and not expensive. It's just that I don't drink milk soy for breakfast, and I use it to make my family a fragrance. It's just that the fragrance of the chestnuts and pumpkins is fresh, and the fragrance of milk is particularly delicious and suitable for this season。

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Steps for Cream-cracker

  • Make Cream-cracker step 0
    1
    Prepare the food, rinse the skin, pumpkin cut the pelts, prepare the rice。
  • Make Cream-cracker step 1
    2
    It's a hot drink today, so it's going to use the breaker to pour pumpkins, chestnuts and rice into the breaker cup。
  • Make Cream-cracker step 2
    3
    Add around 600 ml of clean water and cover the breaker。
  • Make Cream-cracker step 3
    4
    Cups are installed on the floor and soundproofs are installed。
  • Make Cream-cracker step 4
    5
    Touch the operating panel selects the "mip" function。
  • Make Cream-cracker step 5
    6
    Pumpkin's nice and smooth。
  • Make Cream-cracker step 6
    7
    Remove the soundproofs and immediately release the sweet taste of the cranberry pumpkin and mix it evenly with pure milk and milk (which can also be replaced by sugar)。
  • Make Cream-cracker step 7
    8
    Gin Chan, what a beautiful color。
  • Make Cream-cracker step 8
    9
    For breakfast it's better not to drink milk and soy sauce, but to change their tastes once in a while。
  • Make Cream-cracker step 9
    10
    It's particularly delicate, it's smooth, it's nice to have a pumpkin's fragrance and milk
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