Beef casserole
By VicentaLakin
Buying beef and fragrances was supposed to make a hot pot, and suddenly thinking about challenging the cooking that you're not good at. So, it's so delicious. Share it with everyone。
Recipe Recommendations
- beef 300g
- coriander 100g
- millet spicy one
- Hangzhou pepper of 2
- garlic 4-5 one
- Yellow pickled pepper 4-5 one
- soy sauce 1 scoop
- oyster sauce 1 spoon
- salt 1 spoon
- pepper 1 spoon
Steps for Beef casserole
1
One piece of fresh beef, take off the band。
2
Slashed in thin。
3
Put pepper powder, salt, ointment, soy sauce。
4
Take it evenly。
5
Garlic, peppers, rice, peppers。
6
The fragrance cut。
7
Hot pots of cool oil。
8
Fifty percent hot and salted beef, fast。
9
It'll be a change of color。
10
Save the bottom oil and go down with garlic and pepper。
11
Little sparkling smells。
12
And pour beef。
13
Pour in the cauliflower。
14
Pour the stork and soy sauce in there for 10 seconds。
15
Just make a pot。
16
Very smooth。