Frozen bars
By VicentaLakin
Recipe Recommendations
- vermicelli appropriate amount
- water 100 ml
- green pepper half a
- red pepper half a
- cold sauce appropriate amount
- sour and salty
- cook
- ten minutes
- simple
Steps for Frozen bars
1
Hot powder。
2
The pot was boiled with water。
3
Pour it in and mix it。
4
I'll put a little bit of complication in the peppers。
5
The finished chart。