Meat-foamed sea cucumber
By VicentaLakin
Recipe Recommendations
Steps for Meat-foamed sea cucumber
1
A good sea cucumber。
2
The mushrooms are purified early。
3
It's dry shrimp。
4
Plum meat washes and cuts small pieces before chopping up the spare。
5
Mushroom cut Tiny。
6
Carrots go to the skin wash and cut small pieces。
7
After the cucumber is cleaned, cut small pieces。
8
Hot oil in the pot。
9
It's a lot of water。
10
Put in mushrooms and shrimp and make the scent。
11
Add a proper amount of pelican oil, raw, salt。
12
Scrambling is even。
13
Put it into sea cucumbers。
14
Keep rolling。
15
Add a proper amount of clean water。
16
The fire boiled into the casserole for about 20 minutes。
17
The finished product。
18
The finished product。
19
The finished product。