Shrimp-fruit-faced monkey soup
By VicentaLakin
Recipe Recommendations
- shrimp appropriate amount
- flower buds appropriate amount
- lean meat appropriate amount
- flour 500G
- qingshui
- salt appropriate amount
- coriander appropriate amount
- peanut oil appropriate amount
- corn starch appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Shrimp-fruit-faced monkey soup
1
Flour in the pot。
2
On several occasions, small amounts of water were added to the water and mixed into the face。
3
Scratch the face behind a smooth face。
4
Flower clams wash and wash。
5
Shrimp rips out the shrimp head to the shrimp line and keeps the shrimp head。
6
Skinny washing of thin slices。
7
Add an appropriate amount of corn starch, argon oil, a constant extraction, and peanut oil blend。
8
Hot oil in the pan to the head of the shrimp。
9
Fry out shrimp oil and add a proper amount of fresh water to open a small fire for about 10 minutes。
10
Pull out the shrimp head。
11
The noodles pull a small piece of tatter into the pot。
12
A monkey boils to the age of seven and eight。
13
Put flowers in clams。
14
Put it in shrimp。
15
Put in thin meat, and the fire boiled all the food。
16
I'll put the casserole and garlic souffle in it。
17
The finished product。
18
The finished product。