Moo-poo-poo
By VicentaLakin
Recipe Recommendations
- lotus root 400g
- fungus appropriate amount
- meat strips 200g
- onion a little
- salt 1 spoon
- soy sauce 1 spoon
- pepper a little
- chicken powder a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Moo-poo-poo
1
Meat chop spare。
2
Lotus go to the skin, cut the thin slices。
3
Dry wood, bubble hair, clean up。
4
Onion wash, clean cut。
5
Pour a proper amount of oil in the pot and fry a meat bar。
6
I'm going to dump the chips, the wooden ears, the onions, and I'm going to fire them。
7
Add salt, chicken powder。
8
Spray pepper。
9
And then it drops in, and it's even。
10
Finally, a bowl of fresh water will boil for 10 minutes。