Kyo-su curry
By VicentaLakin
Recipe Recommendations
- pork loin a
- scallion white a
- dried bean skin 2 bunk
- sweet sauce a box of
- salty and sweet
- fried
- half an hour
- ordinary
Steps for Kyo-su curry
1
The materials are ready。
2
The spinal cord。
3
White pepper starch smoked an egg evenly and flooded for a while。
4
Slice onions, stem bean peels, palleting。
5
Sweet pasta with a little salt water。
6
Hot boiler bottom oil, onions, fragrance, decorated in filament。
7
Once again, the hot pot bottom oil and the down-sweet noodle sauce will be sticky, pouring into the meat。
8
Turn it up, put it on。
9
To the table。