The meatloaf with the loaf
By VicentaLakin
Recipe Recommendations
- salty fragrance
- steamed
- half an hour
- simple
Steps for The meatloaf with the loaf
1
Prepare food, rice, pork, eggs, onions。
2
Put hot leaves in the basin。
3
Put in fresh rice。
4
Add an appropriate amount of water immersed for 15 minutes。
5
Into the steam pan。
6
Cover it and steam it for 30 minutes。
7
Next time, chop off the meat。
8
It's like putting garlic powder, salt, pepper powder, soy sauce and starch。
9
Put some peanut oil in the mix。
10
The rice evaporated in 15 minutes。
11
Put the meat in it, dig in the middle。
12
Get in the eggs, and the cap continues to steam until the end of time。
13
Time's up。
14
Squirt in onion flowers, pour in sauce and little grinding oil, and make a pot for a minute。
15
The finished product。