Congee
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- three-quarters of an hour
- simple
Steps for Congee

1
Rice washes in the pot。
2
Scratch slices are added to the proper amount of raw pastry powder used to mix pepper salt。
3
The stork is clean。
4
The shrimps go to the shrimp lines。
5
Put it in the meatloaf。
6
Put it in shrimp。
7
Put it in the kite。
8
Put in the cranberry onions。
9
Taste is fine。
10
Here we go。