Crayfish fungus mushroom soup
By VicentaLakin
Recipe Recommendations
- fat beef appropriate amount
- shrimp slippery appropriate amount
- mushroom appropriate amount
- green onion appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
Steps for Crayfish fungus mushroom soup
1
Fat cow unfrozen in advance。
2
The mushrooms are cleaned clean and the varieties are free to choose what they like。
3
The water in the pot is boiled with a small amount of peanut oil。
4
Shrimp to the balls。
5
Put in mushrooms。
6
The fire boils, a little salt。
7
Put it in a fat cow roll。
8
The fire boiled to the end of life, adding appropriate quantities of pepper powder。
9
Just put a few onions before you go out。
10
The finished product。
11
The finished product。