Quizumi
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- winter bamboo shoots a
- thousands of appropriate amount
- fungus appropriate amount
- onion knot appropriate amount
- ginger 3 tablets
- white sugar a little
- soy sauce a little
- salt a little
- salty and fresh
- stewed
- half an hour
- simple
Steps for Quizumi
1
Salted, purified, thicked。
2
Wood-blowing hair, with squirming water。
3
It's hot for a little oil, it's fried salt, it's obscurous, it's onions。
4
Scrambled meat smells like salt, pours into the water and boils。
5
Scraps, wooden ears, and a thousand pieces into the bottom of the pot, and pour boiling salty soup into it。
6
The fire broke。
7
Turn the fire and cook it for 20 minutes and cook the pot。
8
Sprinkled onions, finished products as high, and delicious。