Porktail soup
By VicentaLakin
Recipe Recommendations
- Antler mushroom appropriate amount
- the Cordyceps militaris appropriate amount
- Morchella appropriate amount
- Agaricus blazei appropriate amount
- huaishan appropriate amount
- pigtail appropriate amount
- ginger slices appropriate amount
- salt appropriate amount
Steps for Porktail soup
1
The pig's tail is cold and boiled。
2
The mushrooms are clean。
3
Weishan to cut the roller blade。
4
Put the pig's tail in the pressure pan。
5
Put in mushrooms。
6
Add a proper amount of water and some ginger。
7
High pressure pan fire boiled for about 20 minutes。
8
In 20 minutes。
9
Put it in Weishan and keep the fire on for about 10 minutes。
10
Just a little salt before you go out。
11
The finished product。
12
The finished product。
13
The finished product。