Potato omelet soup
By VicentaLakin
Recipe Recommendations
- winter melon appropriate amount
- meat foam appropriate amount
- preserved eggs appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
Steps for Potato omelet soup
1
The meat is pre-crushed。
2
Eggs cut small pieces。
3
The hot oil in the pots is evenly bubbled。
4
Put in the eggs。
5
Turn the fire even。
6
Put melons in the mix。
7
Add a proper amount of clean water。
8
The melons were transferred to the casserole, and the fire boiled for about 30 minutes。
9
A little salt is enough。
10
The finished product。
11
The finished product。
12
The finished product。