A meat powder fan
By VicentaLakin
Recipe Recommendations
- minced meat 50g
- fans 1 handful
- vegetable oil appropriate amount
- minced garlic 1 spoon
- onion appropriate amount
- soy sauce 1 scoop
- oyster sauce 1 spoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for A meat powder fan
1
In advance, fans use cold water to make them soft, put them in raw, platinum oil and evenly mixed vegetable oil. It's made of raw, salty meat。
2
Hot pots of cool oil, decorated in meat, onions。
3
Put it in a fan, two minutes on the cap。
4
And finally put it in the garlic paste and mix it evenly。
5
The finished chart。