It's a chowder

By VicentaLakin

It's a chowder
Home is Henan, which usually eats easy at midday in the middle of the year. After lunch, we start to prepare dumplings, hot vegetables, and so forth. Our family likes to cook a pan for lunch, with a big pot of meat, grunts, with a big pot of rice....Curmows, no fixed culinary, whatever they like. In order to save time, the whole potatoes of the raisins are cooked, meat soup is poured out on the raisins, potatoes, ribs are removed, corn is sweet, a pot comes out, and it's warm and salty。

Recipe Recommendations

  • ribs 800 grams
  • potatoes two
  • sticky corn half a
  • vermicelli 1 small
  • ginger 1 block
  • garlic sprouts 1
  • green onions 1 segment
  • octagonal one
  • pepper 10 capsules
  • dried chili one
  • salt appropriate amount
  • rock sugar 10 capsules
  • cooking wine 2 tablespoons
  • braised soy sauce 1 scoop
  • chicken essence 2g
  • oyster sauce 1 scoop
  • white pepper 2g

Steps for It's a chowder

  • Make It
    1
    Preparation of the main diets: 800 grams of ribs, sticky corn, two potatoes。
  • Make It
    2
    The ribs are cool, the onions are amplified, the wine is made, the water is turned on and the foam is removed, and it is boiled for two minutes。
  • Make It
    3
    Wash it with hot water and put it in the electric pressure pan。
  • Make It
    4
    Water without ribs, corn cuts, potato peels all over the place, salt, sugar, red sauce, pelican oil, ginger chips, white pepper powder, dry pepper, eight horns of pepper。
  • Make It
    5
    Electricity pressure pans 30-40 minutes。
  • Make It
    6
    Pour soup juice and corn into the casserole, and boil it with red fries for 10 minutes。
  • Make It
    7
    When the soup is thicker, two grams of chicken is fresh, potatoes, ribs, a minute of crotch and garlic is on fire
  • Make It
    8
    A warm, cuisine-cooked pan is finished, the ribs are broken out, the culinary mix is filled with gravy, the family sits together, rice is cooked with stew and warms up into the stomach。
  • Make It
    9
    The taste of annual dinner, simple happiness
  • It's a chowder Make Tips

    1. The fragrance of the fragrance is cool and can be gnawed. 2. Water is added to warm and hot water. The chicken will be released before it comes out。

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