Tofu and vegetable soup
Ingredients: chicken essence
Recipe Recommendations
- tofu 350g
- green vegetables 30g
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- shrimp skin appropriate amount
- chicken essence appropriate amount
- celery appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tofu and vegetable soup
1
Prepare tofu, green vegetables and celery
2
Add oil in the pan and heat it up. Add a whole piece of tofu (do not cut it open)
3
Cut the tofu into slices with a spatula
4
Cut into small pieces, add less cooking wine and fry until fragrant
5
Add appropriate amount of water and boil
6
Add a little shrimp skin after five minutes
7
Add green vegetables and celery