stir-fried bacon with peas

By SusanaSchinner

stir-fried bacon with peas
Ingredients: salt,pea,carrots,fungus,soy sauce,edible oil,ginger,sugar,Dried shredded pepper,garlic slices,bacon

Recipe Recommendations

  • pea 150g
  • bacon 50g
  • carrots half a
  • fungus appropriate amount
  • ginger appropriate amount
  • Dried shredded pepper appropriate amount
  • garlic slices appropriate amount
  • salt a little
  • soy sauce 1 scoop
  • sugar a little
  • edible oil appropriate amount

Steps for stir-fried bacon with peas

  • Make step 0
    1
    Blanch peas with water for later use
  • Make step 1
    2
    Heat a wok and add appropriate amount of cooking oil. Add diced bacon, shredded ginger, and shredded dried pepper. Stir fry until the bacon changes color, add water, and simmer for 2 minutes with soy sauce.
  • Make step 2
    3
    Add diced carrots, peas, and fungus in turn and stir fry for 3 minutes
  • Make step 3
    4
    Add a little salt, sugar, and garlic slices to taste and serve

    • Recipe Categories

    Recipe recommendation