Double mushroom slices

Recipe Recommendations

• Pleurotus eryngii appropriate amount
• beef appropriate amount
• mushrooms appropriate amount
• carrots appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount

• slightly spicy
• fried
• ten minutes
• ordinary

Steps for Double mushroom slices

1

Prepare the ingredients you need: sliced beef, mushroom, mushroom, carrot slices, mushroom, and boiled water

2

Chop green onions, ginger and garlic

3

Put the oil in the pan, heat the oil, add the beef slices

4

After the beef slices change color, add chili powder, onion, ginger and garlic and stir-fry until fragrant

5

Then add carrot, apricot mushroom, mushroom

6

Stir well, add appropriate amount of soy sauce to color, add salt and starch to thicken before taking out of the pan

7

Finished product: A delicious dish

8

Finished product: It tastes very fresh and slightly spicy and goes well with the rice

Recipe Categories

• hot dishes
• home cooking
• Pregnancy Recipes
• Elderly recipes
• Spring recipes
• Summer recipes
• Autumn recipes
• Winter recipes