Fungus and spinach soup
By VilmaNolan
Ingredients: chicken essence
Recipe Recommendations
Steps for Fungus and spinach soup

1
Look at the ingredients
2
Cut spinach into sections and tofu into small pieces.
3
Beat the eggs and set aside.
4
In a pot of Chinese pork ribs soup (or water), add fungus and tofu salt, and bring chicken essence to a boil.
5
Bring to a boil and add spinach.
6
Cook the pan again and pour in the eggs.
7
Check out the finished product