stir-fried sesame food
By SharonKunze
Ingredients: salt,coriander,cucumber,tomatoes,potatoes,onion,fungus,pork belly,eggs,pepper,sesame oil,flour,oyster sauce,garlic,Undaria,soybean oil,QQ sausage
Recipe Recommendations
- flour 200G
- tomatoes one
- cucumber a
- fungus five flowers of
- pork belly 50G
- onion one
- potatoes one
- Undaria several
- QQ sausage half a
- garlic 2 capsules
- eggs of 2
- coriander a
- oyster sauce appropriate amount
- sesame oil appropriate amount
- soybean oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
Steps for stir-fried sesame food
1
Make the dough into a cake about one centimeter thick, then cut it into long strips, and then cut it into squares!
2
small piece of cube
3
Take the sushi curtain and push the dough forward with your thumb on the curtain!
4
Made of "cat ears"(I pushed them horizontally on the curtain, so the pattern is not obvious, so it is recommended to push them vertically)
5
Soak fungus and undaria pinnatifida in advance and dice all ingredients
6
After boiling water, add in the "cat ears" water and boil twice. Remove the "cat ears" and soak in cold water for later use.
7
Remove the pan, add oil, wait until the oil is hot, smooth and stir-fry the eggs, and serve for later use; add a little oil, add the tomatoes, stir fry until softened, add the potatoes, onions, and add the seasonings, add a little water until the potatoes are soft.
8
Add diced cucumber, diced QQ sausage, fungus, etc., and add "cat ears" and stir fry quickly until colored.
9
Add minced garlic before taking out of the pan, serve to the plate, add chopped eggs and coriander, and pour in a little sesame oil! Just stir-fried sesame food with both vegetables and rice will be great!