Vegetarian stuffed colored pepper

By GarlandSchulist

Vegetarian stuffed colored pepper
Ingredients: tofu,mushrooms,eggs,oyster sauce,vanilla,color pepper

Recipe Recommendations

  • color pepper one
  • tofu 100g
  • eggs one
  • mushrooms 6 flowers
  • vanilla appropriate amount
  • oyster sauce 1 tablespoon

Steps for Vegetarian stuffed colored pepper

  • 1
    Wash the mushrooms and soak them in warm water in advance.
  • 2
    Wash your hands and break the tofu into pieces.
  • 3
    Cut the soaked mushrooms into dice. Beat the eggs and stir well.
  • 4
    Mix the shredded tofu, diced mushrooms and egg mixture, add oyster sauce, and stir well.
  • 5
    The colored pepper is divided into two parts, and carefully remove the seeds and tendons.
  • 6
    Fill the colored peppers with the stirred mixture and place them in the steamer.

    • Recipe Categories

    Recipe recommendation